Sandies

6 ingredients
5 steps

Ingredients

  • 1 c. butter (2 sticks)
  • 2 tsp. vanilla
  • 2 c. flour
  • 1/4 c. confectioners sugar
  • 1 Tbsp. water
  • 1 c. chopped pecans

Directions

  1. 1
    Cream butter with sugar; add vanilla and water.
  2. 2
    Add flour; mix well and add pecans.
  3. 3
    Form into crescent shapes and place on ungreased cookie sheet.
  4. 4
    Bake at 300° for 20 minutes or until delicately brown.
  5. 5
    While hot, roll in confectioners sugar.

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