Sandra's Jam Cake Icing

4 ingredients
3 steps

Ingredients

  • 1 cup brown sugar
  • 12 cup butter, whipped
  • 14 cup milk
  • 1 cup powdered sugar

Directions

  1. 1
    Melt butter mix in brown sugar and milk.
  2. 2
    Add in powdered sugar until it's a good consistency.
  3. 3
    Let it cool and then use it to ice the Jam Cake.

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