Sandwich Spread

10 ingredients
7 steps

Ingredients

  • 1 qt. ground green tomatoes
  • 1 pt. ground onions
  • 6 green mangos
  • 6 red mangos
  • 2 bunches celery
  • 1/2 c. salt
  • 1 pt. vinegar
  • 1 lb. sugar
  • 1 qt. mayonnaise
  • 1 small jar French's mustard

Directions

  1. 1
    Mix the first 6 ingredients.
  2. 2
    Add salt and let stand overnight in large pan.
  3. 3
    Squeeze dry in jelly bag in morning.
  4. 4
    Add vinegar and sugar.
  5. 5
    Cook 25 minutes.
  6. 6
    Take off fire and stir in mayonnaise and mustard.
  7. 7
    Mix this while hot, let cool and put in small jars. Put paraffin and lids on the ones you won't use immediately.

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