Sandy'S Zucchini Bread
10 ingredients
3 steps
Ingredients
- 2 c. shredded zucchini
- 4 eggs
- 1 1/2 tsp. salt
- 1 c. brown sugar
- 1 1/2 c. white sugar
- 1 c. cooking oil
- 1/2 c. water
- 3 1/2 c. flour
- 2 tsp. cinnamon
- 1 c. nuts or raisins (optional)
Directions
-
1Mix zucchini, eggs, oil and water; blend in dry ingredients. Pour into greased and floured pans and bake in preheated oven at 350° for 1 hour.
-
2Makes 3 loaves or 1 large 9 x 13-inch pan. Glaze to your liking and cool well before slicing.
-
3Freeze zucchini in 2-cup servings and make bread all year long.
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