Sangría

6 ingredients
2 steps

Ingredients

  • 1 navel orange, halved
  • 1 large lime, halved
  • 1 1/3 cups merlot, chilled
  • 1 1/3 cups pomegranate juice, chilled
  • 1/4 cup sugar
  • 1 (8.4-ounce) bottle sparkling apple cider (such as Martinelli's), chilled

Directions

  1. 1
    Squeeze juice from half of orange and half of lime to measure 2 tablespoons and 1 tablespoon, respectively. Cut remaining orange and lime halves into thin slices.
  2. 2
    Combine citrus juices, wine, pomegranate juice, and sugar in a pitcher, stirring until sugar dissolves. Slowly add sparkling cider, stirring gently. Add citrus slices; serve immediately.

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