Sangria

6 ingredients
8 steps

Ingredients

  • 6 oranges (thinly sliced)
  • 3 lemons (thinly sliced)
  • 1 lime (thinly sliced)
  • 1 12 cups sugar
  • 1 cup brandy
  • 1 gallon Burgundy wine

Directions

  1. 1
    Arrange fruit slices in the bottom of a large punch bowl and sprinkle with sugar.
  2. 2
    Pour brandy over fruit.
  3. 3
    Cover and let stand at least 1 hour.
  4. 4
    Add wine and mix well.
  5. 5
    Let stand at least 1 hour.
  6. 6
    Serve over ice.
  7. 7
    Optional: Serve from glass pitcher instead of punch bowl.
  8. 8
    Beautiful!

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