Santa Fe Dip

5 ingredients
3 steps

Ingredients

  • 1 lb. ground beef, browned and drained
  • 1 lb. Velveeta cheese, cut in chunks
  • 1 can chopped Ro-Tel
  • 1 can corn
  • 1 can Ranch Style beans

Directions

  1. 1
    Mix all ingredients together in crock-pot.
  2. 2
    Heat on medium setting for about 30 minutes, stirring occasionally.
  3. 3
    Serve with dip chips.

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