Santa Pack Cookies

5 ingredients
7 steps

Ingredients

  • 1 pkg. refrigerator sugar cookie dough
  • white tube icing
  • red sugar sprinkles
  • chocolate chips
  • red hots

Directions

  1. 1
    Cut 2 slices of cookie dough (1/4-inch thick).
  2. 2
    Cut one slice into 3 pieces.
  3. 3
    Center piece should be a triangle.
  4. 4
    Arrange pieces on cookie sheet.
  5. 5
    Add chocolate chips for eyes and bake according to directions on the package.
  6. 6
    Use the icing to add whiskers, hat, fur and tassel.
  7. 7
    Red hots make a great nose and icing covered with red sprinkles create Santa's hat.

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