Santa'S Sweets

6 ingredients
6 steps

Ingredients

  • 2 pkg. (6 oz.) semi-sweet chocolate
  • 1/2 c. sour cream
  • 3/4 c. 4x sugar
  • 1/2 c. broken nuts
  • 1/4 tsp. salt
  • 2 c. fine vanilla wafer crumbs

Directions

  1. 1
    Melt chocolate over hot water (not boiling).
  2. 2
    Remove from water and stir in sour cream, confectioners sugar and salt. Blend in crumbs.
  3. 3
    Spread in foil-lined 8-inch square pan.
  4. 4
    Press nuts in surface.
  5. 5
    Chill until firm.
  6. 6
    Cut in 1-inch squares.

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