Sarah'S Lemon Pie
7 ingredients
3 steps
Ingredients
- 1/3 c. sugar
- 3 Tbsp. flour
- 3/4 c. milk
- 1/8 tsp. salt
- 3 1/2 Tbsp. lemon juice
- 2 Tbsp. butter
- 3 egg yolks
Directions
-
1Cook sugar, flour, milk and salt in double boiler until thick and smooth, stirring frequently.
-
2Add beaten egg yolks; cook a minute or 2 longer.
-
3Add lemon juice and butter; stir and remove from heat.
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