Sassy Mac & Cheese

8 ingredients
6 steps

Ingredients

  • 1 egg
  • 2 cups milk
  • 1/4 cup GREY POUPON Harvest Coarse Ground Mustard
  • 1 pkg. (16 oz.) penne pasta, cooked, drained
  • 1 cup KRAFT Shredded Sharp Cheddar Cheese
  • 1 cup KRAFT Shredded Mozzarella Cheese
  • 20 RITZ Crackers, crushed
  • 2 Tbsp. butter, melted

Directions

  1. 1
    Preheat oven to 350 degrees F. Beat egg, milk and mustard in large bowl.
  2. 2
    Add pasta and cheeses; mix lightly.
  3. 3
    Spoon into casserole dish sprayed with cooking spray.
  4. 4
    Mix cracker crumbs and butter; sprinkle over pasta mixture.
  5. 5
    Bake 20 min.
  6. 6
    or until heated through.

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