Saucepan Scotchies

7 ingredients
7 steps

Ingredients

  • 1/2 c. butter
  • 2 eggs
  • 1 1/2 c. sifted flour
  • 1 c. chopped nuts
  • 1 1/2 c. packed brown sugar
  • 1 tsp. vanilla
  • 2 tsp. baking powder

Directions

  1. 1
    Melt butter in a saucepan.
  2. 2
    Remove pan from heat and add sugar and blend.
  3. 3
    Add eggs, one at a time, beating well.
  4. 4
    Stir in vanilla, flour and baking powder.
  5. 5
    Add nuts and stir lightly. Pour into a greased 9 x 13-inch pan.
  6. 6
    Bake in 350° oven for 30 minutes.
  7. 7
    Cool and cut.

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