Sauerkraut Salad

8 ingredients
5 steps

Ingredients

  • 1 (No. 2) can sauerkraut, drained
  • 1 c. sugar
  • 1 c. finely chopped large onion
  • 1 c. finely chopped large green pepper
  • 1 c. finely chopped celery
  • 1/4 c. finely chopped pimento
  • 1/2 c. salad oil
  • 1/4 c. wine vinegar

Directions

  1. 1
    Combine chopped vegetables in medium bowl.
  2. 2
    Thoroughly mix oil and vinegar.
  3. 3
    Pour over vegetables.
  4. 4
    Add sauerkraut.
  5. 5
    Chill several hours or overnight.

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