Sausage Bacon Wrap

4 ingredients
5 steps

Ingredients

  • 1 lb. bacon
  • 2 boxes sausage links
  • toothpicks
  • 1 box brown sugar

Directions

  1. 1
    Cut bacon in 1/3, cut links in 1/3.
  2. 2
    Wrap bacon around sausage links.
  3. 3
    Place toothpick in sausage securing bacon.
  4. 4
    Place in 9-inch pie pan, pack box of brown ground bacon and sausage links. Bake at 350° for 35 to 40 minutes.
  5. 5
    Drain grease.

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