Sausage Balls

3 ingredients
3 steps

Ingredients

  • 2 c. Bisquick
  • 1 1/4 lb. hot Italian sausage
  • 1 (10 oz.) pkg. Cracker Barrel sharp cheese, grated

Directions

  1. 1
    Remove sausage from casing and mix thoroughly with other ingredients.
  2. 2
    Roll into walnut size balls.
  3. 3
    Bake on cookie sheet at 350° on each side.

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