Sausage Bread
8 ingredients
9 steps
Ingredients
- 1 (1 lb.) loaf frozen bread dough, thawed
- 1 lb. bulk sausage
- 1 medium onion, chopped
- 1 medium bell pepper, chopped
- 1 c. Cheddar cheese, grated
- 1 c. Mozzarella cheese, grated
- jalapenos to taste
- 1 beaten egg
Directions
-
1Let bread thaw and rise.
-
2In a skillet, brown sausage, onion, bell pepper and jalapenos.
-
3Drain liquid.
-
4Roll bread dough flat on floured surface.
-
5Place on slightly greased cookie sheet. Spread half the sausage mixture down center of dough.
-
6Sprinkle half the cheeses over mixture, then repeat.
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7Fold dough over and tuck in ends.
-
8Brush with beaten egg.
-
9Bake at 375° until brown, about 20 minutes.
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