Fried Apples
4 ingredients
3 steps
Ingredients
- 8 jonathan apples
- 3 tablespoons oleo
- 3 tablespoons brown sugar
- 1/8 teaspoon nutmeg
Directions
-
1Allow at least 2 jonathan apples per person. Quarter, core and peel (if desired). Slice.
-
2Melt 2-3 tablespoons oleo in fry pan. Add apples, 2-3 tablespoon brown sugar and just a sprinkle of nutmeg.
-
3Cook until done, stirring occasionally.
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