Sausage Bread
8 ingredients
7 steps
Ingredients
- 1 loaf frozen bread dough, thawed and halved
- 1 lb. hot sausage
- 1 egg
- 1/2 box chopped frozen broccoli, drained
- 1/2 pkg. shredded Parmesan cheese
- 1/2 pkg. shredded Mozzarella cheese
- salt and pepper to taste
- garlic powder to taste
Directions
-
1Half the thawed bread dough and roll out to size of bread pan. Brown sausage; season with salt, pepper and garlic.
-
2Drain fat. Stir in beaten egg, broccoli (well drained), Parmesan cheese and Mozzarella cheese.
-
3Spread on the rolled out dough and roll up like jellyroll cake.
-
4Seal ends with leftover dough.
-
5Grease pan lightly.
-
6Place roll in pan and cover lightly with cooking oil. Bake at 350° until brown and crusty, about 45 minutes.
-
7Cool before slicing.
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