Sausage Bread
7 ingredients
9 steps
Ingredients
- 1 lb. dough
- 1 lb. sausage (remove from casing and fry in a little olive oil)
- salt and pepper
- 2 eggs
- grated cheese
- oregano
- parsley
Directions
-
1Mix 2 eggs, oregano, parsley, salt and pepper.
-
2Add grated cheese to the mixture until pasty.
-
3Spread cheese and egg mixture on rolled out dough.
-
4Drain sausage and spread over mixture.
-
5Roll into jelly roll shape.
-
6Place on a lightly floured pan with seam on bottom and ends tucked under.
-
7Lightly oil dough top.
-
8(Do not make slits on top.)
-
9Bake 1 hour at 350°.
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