Sausage Bread

Directions

1. 1
   Buy frozen rolls and let thaw.
2. 2
   Roll into circles.
3. 3
   Melt butter and add powdered garlic to taste; spread on rolls.
4. 4
   Crumble sausage in frying pan; cook until brown, then drain.
5. 5
   Crumble fine and sprinkle sausage on rolls.
6. 6
   Roll the circles up; pinch ends and let rise.
7. 7
   Bake at 375° about 10 minutes.