Sausage Bread

7 ingredients
5 steps

Ingredients

  • 1 Bridgeford frozen bread, thaw and let rise
  • 1/2 lb. Italian sausage, take out of casing
  • oregano
  • garlic salt
  • pepper
  • Parmesan cheese
  • Mozzarella cheese

Directions

  1. 1
    Roll dough flat; crumble sausage on dough.
  2. 2
    Sprinkle with oregano, garlic salt, pepper, Parmesan cheese and Mozzarella cheese.
  3. 3
    Wrap dough tightly with seam down.
  4. 4
    Place in a buttered pan; spread a little butter on top; sprinkle with Parmesan cheese. Bake at 350° for 30 to 35 minutes.
  5. 5
    Great for light lunch with salad or as a bread with dinner.

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