Sausage Breakfast Wraps

Directions

1. 1
   In a skillet cook sausage over medium heat until no longer pink; drain.
2. 2
   Transfer to a 13x9-inch baking dish coated with nonstick cooking spray.
3. 3
   Sprinkle with red pepper and onion.
4. 4
   Combine the egg substitute, green chilies, chili powder and salt; pour over sausage mixture.
5. 5
   Bake, uncovered, at 350 for 30-35 minutes or until set.
6. 6
   Break up the sausage mixture with a spoon.
7. 7
   Place 2/3 cup down the center of each tortilla; top with salsa.
8. 8
   Fold one end over sausage mixture, then fold two sides over.
9. 9
   *Note:I also like to fry up some hash browns or tater tots to have some potatoes to go into the tortilla.