Fruit Compote

8 ingredients
5 steps

Ingredients

  • 1 (16 oz.) can pear halves, undrained and chopped
  • 1 (15 1/2 oz.) can drained pineapple chunks
  • 1 (10 oz.) pkg. frozen strawberries, undrained
  • 1 (8 3/4 oz.) can fruit cocktail
  • 2 bananas, sliced
  • 2 apples, cubed
  • 1/2 c. maraschino cherries
  • 1 (3 1/2 oz.) pkg. instant vanilla pudding mix

Directions

  1. 1
    Combine all fruit.
  2. 2
    Blend well.
  3. 3
    Stir in pudding mix.
  4. 4
    Cover and refrigerate 8 hours or overnight.
  5. 5
    Serves 8.

Products Matching These Ingredients

More Recipes to Try