Sausage-Egg Bars

4 ingredients
8 steps

Ingredients

  • 2 cans crescent rolls
  • 2 eggs, beaten
  • 1 to 1 1/2 lb. sausage
  • 1 to 1 1/2 c. grated Cheddar cheese

Directions

  1. 1
    Brown sausage and drain.
  2. 2
    In bottom of greased casserole dish, unroll 1 can of rolls.
  3. 3
    Place sausage on rolls.
  4. 4
    Pour beaten eggs on sausage.
  5. 5
    Take remaining can of rolls and roll out on top of mixture.
  6. 6
    Sprinkle grated cheese on top.
  7. 7
    Follow directions for baking rolls on can of rolls.
  8. 8
    Cut into bars after cooking.

Products Matching These Ingredients

Freeze Dried To Go Sausage Scramble

Freeze Dried To Go Sausage Scramble

Thrive Life

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Gourmet Sandwich Rolls

Giant Eagle

C NOVA 4

Deluxe hamberger rolls

Giant Eagle

C NOVA 4

Original crescent rolls, original

Giant Eagle

E NOVA 4

Ready-to-bake crescent rolls

Giant Eagle

E NOVA 4

Crescent rolls, flaky butter

Crescent, Giant Eagle

E NOVA 4

More Recipes to Try

Date Nut Bread

10 ingredients

Mandarin Salad

9 ingredients

Honorable Mention B L Ts

11 ingredients

Pasta with White Beans, Broccoli Rabe and Sun-Dried Tomatoes

10 ingredients

Halibut With Garlic

7 ingredients

Frozen Lemonade Cooler

4 ingredients

Almond Moo Steamer

2 ingredients

Bacon Cheddar Pinewheels

5 ingredients

S'mores on a Stick

5 ingredients

Authentic Nan or Nan Pizza With a Bread Machine

7 ingredients

Delicious Icebox Blueberry Cobbler Recipe

4 ingredients

Crisp Potato Salad

11 ingredients