Sausage, Grape, And Goat Cheese Pizza
6 ingredients
3 steps
Ingredients
- 1 thin pizza crust (I use the Basic Pizza Dough)
- 2 cups red grapes, sliced in half
- 1/2 lb Italian sausage, browned and crumbled
- 6 ounces fresh goat cheese (or to your taste preference)
- extra virgin olive oil
- salt and pepper
Directions
-
1When the dough is ready and split in half for a thin crust, roll on the pizza pan, brush with olive oil and sprinkle with salt and pepper.
-
2Sprinkle the browned sausage, grapes, and goat cheese on the pizza.
-
3Bake at 450°F for 13-15 minutes or until edges start to brown.
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