Sausage Pasta Thing
11 ingredients
9 steps
Ingredients
- 1 lb penne pasta
- 1 tablespoon olive oil
- 1 lb mild sausage
- 2 minced garlic cloves
- 2 12 cups chicken broth
- 18 teaspoon red pepper flakes
- 1 lb broccoli floret
- 4 tablespoons unsalted butter
- 1 12 cups finely grated parmesan cheese
- 14 teaspoon salt
- 14 teaspoon pepper
Directions
-
1Cook pasta according to package.
-
2Meanwhile, in a large saucepan over medium heat, heat the oil.
-
3Add sausage, crumbling and cooking until browned.
-
4Add the garlic and cook for 1 minute more.
-
5Add the broth and red pepper and bring to a boil.
-
6Add the broccoli, cover, and cook until tender (do not overcook, or you'll end up with mush).
-
7Stir in the butter and cheese then cook until the sauce thickens a little (2 minutes or so).
-
8Add it to the drained pasta, mix, season with salt/pepper.
-
9Eat!
Products Matching These Ingredients
Mct Oil Powder
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D NOVA 4
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B NOVA 2
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Minotaur bio - Huile d'Olive Vierge Extra
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Huile d'Olive Extra Vierge Bio
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