Moroccan Bread

Directions

1. 1
   1- Set bread machine on dough setting and let mix and rise once.
2. 2
   2-Shape and form into rolls.
3. 3
   3-Cover with a damp linen towel, or plastic wrap.
4. 4
   4-Let rise for 1 hour, or until dough has doubled.
5. 5
   5- Punch down to release all the air.
6. 6
   6-Allow to rise for 1/2 hour again, until doubled in a warm place.
7. 7
   7- Bake at 350 degrees for 35 minutes.