Sausage Quiche

6 ingredients
8 steps

Ingredients

  • 2 unbaked pie shells
  • 3 eggs
  • 24 oz. sour cream
  • 2 tsp. Worcestershire sauce
  • 2 tsp. salt (not necessary)
  • 2 c. grated cheese (Swiss is best, but Cheddar will do or half and half)

Directions

  1. 1
    Fry and drain sausage.
  2. 2
    Mix into eggs, sour cream and cheese mixture.
  3. 3
    Add and blend Worcestershire and salt.
  4. 4
    Pour into unbaked pie shells and bake at 400° for 10 minutes.
  5. 5
    Reduce to 325° and cook 25 to 30 minutes.
  6. 6
    Serve hot.
  7. 7
    Ham or hamburger can be substituted for sausage.
  8. 8
    Good any meal!

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