Sausage Quiche
9 ingredients
5 steps
Ingredients
- 5 to 6 eggs, stirred with fork
- 1 1/2 c. milk
- chopped onions to taste
- chopped green peppers to taste
- 1/2 lb. shredded Swiss cheese
- 1/2 lb. shredded Cheddar cheese
- 1 lb. sausage, browned and drained
- salt and pepper to taste
- 2 deep dish pie shells (9-inch)
Directions
-
1Mix all ingredients together.
-
2Add to pie shells.
-
3Bake at 350° for 40 to 45 minutes or until knife comes out clean.
-
4Makes 2 pies.
-
5Serves 8 to 12.
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