Sausage Rolls

4 ingredients
1 steps

Ingredients

  • 2 c. plain flour
  • 1 tsp. salt
  • 1 1/2 sticks margarine (freeze margarine)
  • water

Directions

  1. 1
    When margarine is frozen, grate into flour. Mix with enough water to hold together. Roll out a small piece of dough. Put sausage inside and roll up. Bake at 400° for 10 minutes. Turn temperature down to 375° and bake for 15 minutes. Makes estimated 3 dozen.

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