Sausage, Spinach Balls

6 ingredients
5 steps

Ingredients

  • 2 pkg. frozen spinach, cooked and drained
  • 2 c. crumbled croutons (garlic)
  • 1 lb. hot sausage, cooked and drained
  • 1 c. Romano cheese
  • 6 eggs, beaten
  • 3/4 c. melted butter

Directions

  1. 1
    Mix all together.
  2. 2
    Put in the refrigerator for one hour.
  3. 3
    Roll in 1-inch balls.
  4. 4
    Place on ungreased cookie sheet and bake at 350° for 20 minutes.
  5. 5
    Makes 7 dozen.

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