Oriental Chicken

8 ingredients
9 steps

Ingredients

  • 2 (3 ounce) packages oriental-flavor instant ramen noodles
  • 2 cups water
  • 8 ounces cooked shredded chicken (can used canned)
  • 2 tablespoons butter
  • 1/2 teaspoon powdered ginger
  • 1 cup broccoli, chopped
  • 1 cup carrot, shredded
  • toasted sesame seeds (optional)

Directions

  1. 1
    Break up noodles while still in package.
  2. 2
    In a medium saucepan, bring water to a boil.
  3. 3
    Add to the boiling water, the broken ramen noodles and the seasonings from 1 flavoring packet.
  4. 4
    Cook, uncovered, stirring occasionally for 3 minutes.
  5. 5
    In a frying pan, saute chicken in butter. Sprinkle with the other seasoning packet and the ginger.
  6. 6
    Stir in carrots and broccoli.
  7. 7
    Cook and stir 2 minutes (I usually cook a little longer).
  8. 8
    Toss with cooked noodles.
  9. 9
    Garnish with toasted sesame seeds (peanuts are good too, and fresh chopped tomatoes).

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