Sausage Spins

Directions

1. 1
   Make biscuit dough according to directions on Bisquick box. Roll dough out into a rectangle 1/3-inch thick.
2. 2
   Crumble uncooked sausage over dough.
3. 3
   Roll up as for a jelly roll and seal edges (at this point sausage rolls can be wrapped and frozen).
4. 4
   Slice into pinwheels and bake at 450° on ungreased cookie sheet until sizzling and brown.
5. 5
   Serve hot (easy to slice if refrigerated first).
6. 6
   Makes about 2 dozen.