Sausage Squares

3 ingredients
1 steps

Ingredients

  • 2 lb. sausage, cooked and drained
  • 2 pkg. crescent rolls
  • 2 (8 oz.) cream cheese, softened

Directions

  1. 1
    Press 1 package crescent rolls in a greased 9 x 13 pan. Seal perforations. Mix cooked sausage and softened cream cheese. Spread on crescent rolls. Press remaining package of crescent rolls on top. Seal edges. Bake at 400° until brown.

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