Sausage Supreme

8 ingredients
4 steps

Ingredients

  • 1 1/2 lb. pork sausage
  • 1 green pepper, chopped
  • 2 green onions, chopped
  • 3 celery stalks, chopped
  • 2 c. chicken consomme or bouillon
  • 1 c. raw rice
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. salt

Directions

  1. 1
    Crumble sausage into skillet and brown it.
  2. 2
    Pour off excess fat.
  3. 3
    Add all other ingredients.
  4. 4
    Simmer at the lowest possible heat for about 1 hour.

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