Sausage Tarts

4 ingredients
6 steps

Ingredients

  • 12 canned biscuits
  • 1/2 lb. sausage
  • 1 egg, well beaten
  • 1/2 c. half and half

Directions

  1. 1
    Pat biscuits into well-greased muffin tins.
  2. 2
    Cook sausage and drain.
  3. 3
    Fill muffin tins with sausage.
  4. 4
    Mix egg with half and half and pour about 1 tablespoon over sausage.
  5. 5
    Bake at 375° for about 20 minutes or until brown.
  6. 6
    Remove from oven; sprinkle grated cheese on top and return to oven to melt cheese.

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