Sausage Yummies
3 ingredients
7 steps
Ingredients
- 1 lb. sausage
- 12 oz. cream cheese
- 4 cans refrigerated crescent rolls
Directions
-
1Cook sausage until done.
-
2Drain.
-
3Open 2 cans crescent rolls. Remove from tube in 1 long piece and lay flat on baking pan. Pinch all of the perforations together and flatten.
-
4Mix sausage and cream cheese together in a bowl.
-
5Spread mixture over crescent rolls.
-
6Top with 2 more cans of crescent rolls laid over the top. Bake at 375° until brown.
-
7Cool and slice.
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