Saute Napa Cabbage

12 ingredients
6 steps

Ingredients

  • 2 head napa cabbage,large size or medium
  • 1 red pepper
  • 4 clove garlic
  • 1 bunch spring onion,chopped
  • 1/2 tbsp toasted sesame seeds both blck and white
  • 3 tbsp oyster sauce
  • 1 1/2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1/2 tsp groud black pepper
  • 1 tsp sugar
  • 1 tbsp water
  • 1 oil enough to fry ,i use 1 and a half tbsp

Directions

  1. 1
    Clean,chop cabbage to bite size,drain well
  2. 2
    Add all seasoning to napa cabbage bowl
  3. 3
    Slice garlic,pepper,chop spring onion,toast sesame seeds
  4. 4
    Set saute pan on medium heat,add oil,when oil hot add sliced garlic and pepper ,fry until light brown
  5. 5
    Add seasoned napa cabbage,carefully add al to the pan ,saute for approximately 5 mins
  6. 6
    Add sesame seeds,spring onion,stir to mix ,heat off ,serve hot

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