Sauteed Snow Peas

9 ingredients
3 steps

Ingredients

  • 1 teaspoon soy sauce
  • 2 garlic cloves, minced
  • 1/4 teaspoon fresh grated gingerroot
  • 1/4 - 1/2 teaspoon sugar
  • 1 teaspoon olive oil
  • 1/2 teaspoon sesame oil
  • 1/2 cup chopped onion
  • 1/2 teaspoon sesame seeds (optional)
  • 3 cups fresh snow peas, washed

Directions

  1. 1
    In a small bowl, combine soy sauce, garlic, ginger and sugar; set aside.
  2. 2
    Heat olive oil and sesame oil in a large nonstick skillet over medium-high heat; add onion; cook, stirring frequently, for 1 minute. Add snow peas and soy sauce mixture (and sesame seeds, if using them); cook, stirring frequently, for about 3 -4 minutes or until snow peas are crisp-tender.
  3. 3
    Serve.

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