Sauteed Squid

Directions

1. 1
   Clean
2. 2
   squid,
3. 3
   taking the inside out.
4. 4
   Cut off the 'eye portion,'
5. 5
   discarding
6. 6
   it, but
7. 7
   you can cook the legs.
8. 8
   Saute squids
9. 9
   in frying pan until most of the liquid fills the pan. Drain liquid and saute again until the liquid stops coming out of the
10. 10
    squid.
11. 11
    Stir
12. 12
    in
13. 13
    butter
14. 14
    and soy sauce.
15. 15
    Simmer few minutes and serve.