Savior Muffins

Directions

1. 1
   Preheat the oven to 180C.
2. 2
   Pour milk over the margarine and melt over a double boiler.
3. 3
   Combine the bread flour, baking powder, almond flour, and sift.
4. 4
   Add sugar to the egg whites and whisk.
5. 5
   I usually use a hand mixer for 90 seconds.
6. 6
   Mix until it turns white!
7. 7
   !
8. 8
   Add the sifted dry ingredients.
9. 9
   The batter will become thick, but that's fine.
10. 10
    Then add the melted margarine with milk and mix until evenly blended.
11. 11
    Using a spoon, pour into muffin cups.
12. 12
    Scatter raisins or sliced almonds if you like.
13. 13
    Bake for roughly 15 minutes.
14. 14
    Please adjust baking time to your oven.