Savory Beef Stew Dumplings

8 ingredients
2 steps

Ingredients

  • 1 1/2 cups flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon sage
  • 1/2 teaspoon celery salt
  • 1 teaspoon dried parsley
  • 1/2 teaspoon salt
  • 1 1/2 tablespoons shortening or 1 1/2 tablespoons margarine, chilled
  • 3/4 cup water

Directions

  1. 1
    Mix all of the dry ingredients in a large bowl. Cut in shortening. Stir in water with fork. Mix lightly. Drop into hot stew.
  2. 2
    Cook 10 minutes uncovered, then cover and cook for another 10 minutes. Serve at once.

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