Savory Cauliflower
7 ingredients
9 steps
Ingredients
- 1 medium cauliflower
- 1/4 c. water
- 1/2 c. mayonnaise or salad dressing
- 1 Tbsp. instant minced onion
- 1/2 tsp. dry mustard
- 1/2 tsp. salt
- shredded cheddar cheese
Directions
-
1Cut cone shaped wedge out of cauliflower core.
-
2Place cauliflower and water into 1
-
31/2
-
4quart micro-proof casserole. Cook, covered on high for 9 minutes, turning over halfway through. Drain.
-
5Mix mayo, onion, mustard, and salt. Spoon sauce over top of cauliflower.
-
6Lay cheese slices on top.
-
7Cook, uncovered on 70 (roast) for 1 minute or until cheese is melted.
-
8Sprinkle with paprika.
-
9Let stand 2 minutes before serving.
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