Savory Corn Bake

Directions

1. 1
   Combine milk and egg yolks; blend well.
2. 2
   Lightly spoon flour into measuring cup; level off.
3. 3
   Add flour, corn meal, baking powder and pepper.
4. 4
   Beat until smooth.
5. 5
   Stir in green pepper, corn and bacon.
6. 6
   Beat until smooth.
7. 7
   In a small bowl, beat egg whites until stiff, but not dry; fold into corn mixture.
8. 8
   Pour into a greased 2-quart casserole.
9. 9
   Bake at 350° for 55 to 70 minutes or until center is firm.