Savory Eggs

7 ingredients
8 steps

Ingredients

  • 1 c. grated Cheddar
  • 2 Tbsp. butter
  • 1/2 c. heavy cream
  • 1/4 tsp. salt
  • dash of pepper
  • 1 tsp. prepared mustard (Dijon)
  • 6 eggs, slightly beaten

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Grease an 8 x 8-inch baking dish. Spread cheese in dish and dot with butter.
  3. 3
    Combine cream, salt, pepper and mustard.
  4. 4
    Pour 1/2 mixture over cheese.
  5. 5
    Pour in eggs. Add remaining cream mixture.
  6. 6
    Bake 25 minutes.
  7. 7
    May add mushrooms, ham, broccoli, bacon, etc.
  8. 8
    Serves 6.

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