Savory Grilled Fish

7 ingredients
6 steps

Ingredients

  • 3/4 c. mint
  • 1/4 c. roasted red peppers
  • 1/4 c. pitted green olives
  • 1 tbsp. olive oil
  • 4 tilapia fillets
  • 1/4 c. mint
  • 1/4 tsp. Pepper

Directions

  1. 1
    Preheat grill on medium-high.
  2. 2
    In a bowl, combine 3/4 cup chopped mint, roasted red peppers, and green olives.
  3. 3
    Rub olive oil on the tilapia fillets.
  4. 4
    Sprinkle the fish with the remaining chopped mint and pepper.
  5. 5
    Grill 5 minutes or until opaque, turning once.
  6. 6
    Top with relish.

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