Savory Grilled Fish
7 ingredients
6 steps
Ingredients
- 3/4 c. mint
- 1/4 c. roasted red peppers
- 1/4 c. pitted green olives
- 1 tbsp. olive oil
- 4 tilapia fillets
- 1/4 c. mint
- 1/4 tsp. Pepper
Directions
-
1Preheat grill on medium-high.
-
2In a bowl, combine 3/4 cup chopped mint, roasted red peppers, and green olives.
-
3Rub olive oil on the tilapia fillets.
-
4Sprinkle the fish with the remaining chopped mint and pepper.
-
5Grill 5 minutes or until opaque, turning once.
-
6Top with relish.
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