Savory Ham And Rice

10 ingredients
9 steps

Ingredients

  • 1 c. chopped carrots
  • 1/2 c. chopped onions
  • 1/2 c. chopped green pepper
  • 1/2 c. water
  • 1 can cream of celery soup
  • 3/4 c. instant rice
  • 8 oz. (1 1/2 c.) cooked ham, in bite size pieces
  • 1/4 tsp. sage
  • 1/8 tsp. pepper
  • paprika

Directions

  1. 1
    Combine carrots, onions, green pepper and water.
  2. 2
    Bring to a boil.
  3. 3
    Reduce heat and simmer (covered) for 5 minutes.
  4. 4
    Do not drain.
  5. 5
    Stir in remaining ingredients.
  6. 6
    Put in a 1 1/2-quart casserole.
  7. 7
    Sprinkle with paprika.
  8. 8
    Bake, covered, at 350° for 30 to 35 minutes.
  9. 9
    Makes 6 servings.

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