Savory Herb Popcorn

Directions

1. 1
   Place the oil, popcorn and salt in a large, 6-quart pot.
2. 2
   Pop kernels over medium heat, shaking constantly.
3. 3
   Continue shaking until the kernels finish popping, about 3 minutes.
4. 4
   Remove from heat.
5. 5
   Sprinkle the herbs on the popcorn and gently stir to coat.
6. 6
   Melt the butter in the microwave, doesn't take long; and slowly drizzle over the popcorn, stirring to combine.
7. 7
   Serve immediately.
8. 8
   Yield is 3.5 to 4 quarts.