Savory Herb Salt Rub
8 ingredients
5 steps
Ingredients
- 1 1/3 cup coarse sea salt or kosher salt
- 2/3 cup dried parsley
- 1/4 cup dried thyme
- 1/4 cup dried rosemary, crushed
- 1/4 cup dried shredded lemon peel
- 1/4 cup coarse ground pepper
- 2 tbsp garlic powder
- 2 tbsp dried minced onion, finely crushed
Directions
-
1Mix all spices in a medium bowl and store in an airtight container for up to 6 months.
-
2**This spice rub can be used on chicken, pork or fish.
-
3Just rub the meat with olive oil and rub in 1 tsp of the spice rub.
-
4Let it sit for 15 minutes and cook according to ur recipe.
-
5**
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