Savory Minute Rice

Name: Savory Minute Rice
Ingredients: 12 cup butter; 1 cup onion, chopped; 1 garlic clove, minced; 7 ounces instant rice, like Minute rice, uncooked; 1 teaspoon summer savory; 3 beef bouillon cubes; 3 cups water, boiling; 4 ounces canned mushrooms, sliced, drained; 1 12 ounces parmesan cheese, grated

9 ingredients

7 steps

Ingredients

12 cup butter
1 cup onion, chopped
1 garlic clove, minced
7 ounces instant rice, like Minute rice, uncooked
1 teaspoon summer savory
3 beef bouillon cubes
3 cups water, boiling
4 ounces canned mushrooms, sliced, drained
1 12 ounces parmesan cheese, grated

Directions

1

Melt butter in a large skillet and add the onion, garlic, rice, and summer savory.
2

Saute about 10 minutes.
3

Dissolve the bouillon cubes in the boiling water and add to the rice mixture.
4

Add mushrooms and cheese.
5

Pour into a greased 2 quart casserole baking dish and cover.
6

Bake at 350 degrees F. for 30 minutes.
7

Serve with additional Parmesan cheese if desired.